Indian School of Hospitality in collaboration with At-Sunrice GlobalChef Academy, Singapore, invites applications for Diploma in Pastry & Bakery and Diploma in Culinary Arts.

Duration: 

The programmes are of 18 months of which 9 months training in India and 9 months in Singapore (inclusive of 6 months paid industrial training)

Eligibility:

Applicants who have completed Class XII or equivalent, Graduates, Professionals and PG students who are planning to change career or venture in the exciting world of bakery or culinary art are eligible to apply for this course.

Also, students with IELTS 5.5 / TOEFL 46-59 / WPLN Level 5 or at least 75% in English in XII standard exams can apply.

Certification: WSQ Diploma in Food Services (Culinary Arts/Pastry & Bakery respectively), Singapore

Application link: http://ish.edu.in/how-to-apply.html

Deadline: January 31, 2020